So you may have noticed (for all my avid readers out there lol) that I changed the name of the blog. Fresh from the Farm seemed well...fresh :) Let me know what you think of it!
In other news, some highlights this week were homemade white pizza, creamy tortellini with tomatoes, onions and greens, garlic bread with greens, Tuscan Chicken Stew and Strawberry Honey Butter-from Native Offerings'blog:
http://nativeofferings.com/recipes/?p=6253
I guess we like Italian dishes in this house! That seems to be what we do with greens a lot I guess since we can't just eat them cooked-straight up! I'll explain more about these recipes later!
Yesterday we picked up our share for the week:
1.5 pounds spinach
1 bunch radishes with their greens
1 bunch komatsuna
2 heads lettuce (one green leaf, one romaine)
1 pound peas!
3 quarts strawberries
Although I think I, I mean we, are doing a pretty good job keeping up each week, we still have some stuff left from last week as well: Rapini, some spinach, radish greens, tat soi and cilantro. But really there were only two days out of the week that we didn't eat from the share. They were of course Saturday and Sunday when we were busy with family and friends!
Plans for this week include stir fry, strawberry sorbet, salsa, Italian pasta salad, stromboli and salads of course! Oh and Spring Tartines-something I found in a magazine! Details to come later when I actually make it!
For those of you in a CSA-what are you doing?
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